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Creole Seafood Line Cook – Hotel Kitchen

Job in New Orleans, Orleans Parish, Louisiana, 70123, USA
Listing for: HRI Hospitality
Full Time position
Listed on 2025-11-29
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
A prominent hospitality firm in New Orleans seeks an experienced Line Cook for Seaworthy Restaurant. Responsibilities include preparing meals, ensuring kitchen cleanliness, managing food inventory, and supporting kitchen personnel. Candidates must have at least one year of experience in a hospitality setting and a high school diploma. Join us to create unforgettable experiences in a vibrant urban location.
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