Catering Jobs in New Orleans LA
over one month ago
201.
Sous Chef
Restaurant/Food Service (Restaurant Manager, Catering)
Introduction - We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting...
Sous Chef JobListing for: ViziRecruiter,LLC. |
over one month ago
202.
Executive Chef
Restaurant/Food Service (Food & Beverage, Catering), Hospitality / Hotel / Catering (Food & Beverage, Catering)
Overview - Executive Chef - The Roosevelt New Orleans, a Waldorf Astoria - The Roosevelt is seeking an Executive Chef to lead the...
Executive Chef JobListing for: Abroad Work |
over one month ago
203.
LN Venues, Sous Chef - of Blues Orleans
Restaurant/Food Service (Catering, Food & Beverage)
LN Venues, Sous Chef - House of Blues New Orleans page is loaded## LN Venues, Sous Chef - House of Blues New Orleans locations: - New...
LN Venues, Sous Chef - of Blues Orleans JobListing for: Live Nation International |
over one month ago
204.
Shift leader, Restaurant/Food Service
Restaurant/Food Service (Catering, Food & Beverage)
You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be...
Shift leader, Restaurant/Food Service JobListing for: Taco Bell |
over one month ago
205.
Front of House Leader — Fine Dining & Wine
Restaurant/Food Service (Server/Wait Staff, Restaurant Manager, Catering, Food & Beverage)
A renowned restaurant group in New Orleans is seeking an energetic and highly motivated restaurant manager. The manager will support...
Front of House Leader — Fine Dining & Wine JobListing for: Link Restaurant Group |
over one month ago
206.
General Manager - Boulevard American Bistro
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Food & Beverage, Catering)
General Manager - Boulevard American Bistro - Join to apply for the General Manager - Boulevard American Bistro role at Creole...
General Manager - Boulevard American Bistro JobListing for: Creole Cuisine Restaurant Concepts |
over one month ago
207.
Front of House Manager
Restaurant/Food Service (Server/Wait Staff, Restaurant Manager, Food & Beverage, Catering)
Career Opportunities with Link Restaurant Group - A great place to work. - Careers At Link Restaurant Group - Current job opportunities...
Front of House Manager JobListing for: Link Restaurant Group |
over one month ago
208.
Executive Chef: Lead Culinary Excellence & Cost Control
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Restaurant Manager), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
A leading hospitality company located in New Orleans is seeking an Executive Chef to lead culinary operations. This role involves...
Executive Chef: Lead Culinary Excellence & Cost Control JobListing for: Evolution Hospitality |
over one month ago
209.
Sous Chef — Lead Kitchen, Menu & Cost Control
Restaurant/Food Service (Catering, Food & Beverage)
Position: Dynamic Sous Chef — Lead Kitchen, Menu & Cost Control - A leading entertainment and live events company is seeking a...
Sous Chef — Lead Kitchen, Menu & Cost Control JobListing for: Live Nation International |
over one month ago
210.
Bourbon Orleans - Executive Chef
Hospitality / Hotel / Catering (Food & Beverage, Catering), Restaurant/Food Service (Food & Beverage, Catering)
Job Description - Join our Team as an Executive Chef! - About Us: - At Aimbridge Hospitality, we deliver exceptional guest experiences....
Bourbon Orleans - Executive Chef JobListing for: Evolution Hospitality |