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Cook Supervisor

Job in Tularosa, Otero County, New Mexico, 88352, USA
Listing for: Elior
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Server/Wait Staff, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Location: Tularosa

Join to apply for the Cook Supervisor role at Elior

Job Reference Number: 35836

Employment Type:

Full-Time, Onsite | Segment:
Education

Brand:
Elior-School-Dining

Location:

Tularosa, New Mexico (US-NM)

Role at a Glance

We are looking to bring an experienced cook supervisor to our Education team in Tularosa. As a cook supervisor, you will coordinate and supervise employees to ensure efficiency and adherence to established standards in a fast‑paced, dynamic environment.

Responsibilities
  • Instruct and train employees in all aspects of food service and sanitation, ensuring meal services begin on time and that portion, appearance, and temperature for all food items are appropriate and of high quality.
Qualifications
  • At least one year’s prior culinary experience in a quality and high‑volume establishment with an emphasis on scratch cooking.
  • Complete knowledge of proper culinary methods, techniques and standards.
  • Excellent attention to detail and ability to perform multiple tasks at once.
  • High‑level product knowledge, friendly and helpful customer service, and ability to multi‑task in a fast‑paced environment.
  • Experience supervising a team.
  • Food Handlers certification preferred (nice‑to‑have).
Benefits
  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off
Compensation

$16.00

About Elior School Dining

Elior School Dining partners with public and charter schools across the country, serving millions of meals that meet NSLP guidelines while exceeding expectations. We create thoughtful, customized dining experiences rooted in fresh food, student voice, and collaboration – fueling school pride, smart choices, and brighter futures with every meal.

EEO Statement

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities.

Disclaimer:
This job description can be revised by management as needed.

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