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Butcher​/Machine Operator; m​/f​/d Place of Edewecht , DE type Germ

Job in New Castle, New Castle County, Delaware, 19720, USA
Listing for: Bell Food Group
Contract position
Listed on 2026-02-12
Job specializations:
  • Manufacturing / Production
    Quality Engineering
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Butcher / Machine Operator (m/f/d) Workload 100% Place of work Edewecht , DE Contract type Germ[...]

You have training in butchery or food technology and feel confident working on production equipment. Your experience in food production, your technical understanding and your eye for hygiene and quality make you valuable for this role. In raw ham production, you control machines precisely, prepare the raw material and keep the process stable in a shift system. Apply now and show your expertise in an area where quality is directly visible and modern production runs in a clearly structured way.

We offer 30 vacation days, a flexitime system and special leave for important events such as marriage, birth or relocation. In addition, you do not work on 24 December and 31 December.

Expand your knowledge with extensive training programmes, high-quality courses at the Coop Training Centre and a wide range of personal development opportunities such as mentoring and coaching.

Health

Your well-being is important to us:
Benefit from our health management programme and subsidised fitness subscriptions - for health and fun during your leisure time.

Fair wages and social benefits

Receive anniversary bonuses and attractive rewards for employee referrals. We also offer various corporate benefits (discounted online shopping offers) and a company pension scheme. At our plant in Schiltach, we also offer monthly vouchers (e.g. supermarket, petrol station) and free lunch.

  • Operation and monitoring of production facilities for the Manufacture of raw ham
  • Preparation and processing of raw materials (ham) according to recipe and quality specifications
  • Carrying out product changes and set-up processes
  • Ensuring compliance with hygiene, quality and safety standards (IFS, HACCP)
  • Recording production data in the SAP system
  • Support with maintenance and cleaning work
What you bring with you
  • Completed training as a butcher, food technology specialist or comparable qualification
  • Technical understanding and experience in working with machines
  • Knowledge of SAP and MS Office an advantage
  • Reliability, ability to work in a team and willingness to work in shifts
Our awards stand for innovation, commitment and excellence - here you can see the recognition of our passion for finding and promoting the best talent. #J-18808-Ljbffr
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