Sanitation Supervisor

Job Summary of the Sanitation Supervisor:

The Sanitation Supervisor will oversee daily activities of the sanitation employees on the Night Shift.

• Manage all sanitation and cleaning operations.
• Ensure proper cleaning of all plant equipment and the facility.
• Educate and train all employees in cleaning procedures, SSOPs and safety processes.
• Perform inspections of equipment within the plant to ensure cleanliness.
• Schedule cleaning of the facilities, grounds and equipment and keep a master schedule.
• Conduct internal and 3rd party audits.
• Work with SQF (Safety Quality Food) and GMPs (Good Manufacturing Practices).
• Provide daily support regarding all sanitation and cleaning processes and procedures.

• 2+ years experience in a Supervisory or leadership role.
• Food Manufacturing experience is required.
• Bachelors degree in Food Science, Biology or related field preferred.
• Working knowledge of local, state, federal laws and regulations.
• Food safety and quality knowledge.
• Excellent communication and problem solving skills.

Must-Haves

• MUST COME FROM FOOD and BEVERAGE industries - no exception
• Must be okay working the 3rd shift.
• 2+ years experience in a Supervisory or leadership role.
• Food Manufacturing experience is required.
• Bachelors degree in food science, Biology or related field preferred
• Working knowledge of local, state, federal laws and regulations.
• Food safety and quality knowledge.
• Excellent communication and problem-solving skills.