Bartender/Supervisor
Listed on 2026-03-02
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Hospitality / Hotel / Catering
Food & Beverage, Bar/Bartender -
Restaurant/Food Service
Food & Beverage, Bar/Bartender
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At Holiday Inn® Hotels & Resorts, our job is to bring the joy of travel to everyone. That’s where you come in. When you’re part of the Holiday Inn Hotels & Resorts brand, you’re more than just a job title.
At Holiday Inn Singapore Orchard City Centre
, we look for people who are friendly, welcoming and full of life; people who are always finding ways to make every guest’s experience an enjoyable one.
Join our team as an Bartender/Supervisor
, who is able to assist in managing the bar/lounge operations of the hotel to ensure the achievement of established beverage quality and guest service quality standards and departmental revenue and profit goals.
Candidates with more experience may be considered for senior positions.
Responsibilities- Greet guests courteously and promptly; take beverage orders and make recommendations when appropriate.
- Prepare and serve alcoholic and non-alcoholic drinks in accordance with recipes and customer preferences.
- Maintain cleanliness and organization of the bar area, including counters, utensils, and equipment.
- Ensure compliance with all health, safety, and hygiene standards, including responsible alcohol service.
- Check identification to verify guests meet legal drinking age requirements.
- Manage bar inventory and restock supplies as needed.
- Handle cash and process transactions accurately using POS systems.
- Collaborate with kitchen and service teams to support overall guest satisfaction.
- Monitor guest behavior and respond appropriately to intoxicated guests.
- Participate in training and staff meetings to stay updated on product knowledge, promotions, and policies.
- Suggest and upsell beverages and promotions to maximize revenue.
High School or Vocational Certificate in Hotel Management, Food & Beverage, or related field, and 1 year related experience or an equivalent combination of education and experience. Knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments preferred.
Required Skills- Demonstrated ability to interact with customers, employees and third parties that reflects highly on the hotel, the brand and the Company.
- Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local government agency
- Able to read and write English
In return for your hard work, you can look forward to a highly competitive salary and benefits package – including:
- Duty meals
- Birthday Leave on your birthday month
- Monthly LOVE Hour
- Insurance Coverage
- 25-50% F&B Discount at restaurants within IHG Singapore Hotels
- Special Employee Rate at all IHG Hotels worldwide
- Room to Grow opportunities
What’s more, because your career will be as unique as you are, we’ll give you all the tailored support you need to make a great start, be involved and grow.
And because the Holiday Inn Hotels & Resorts brand belongs to the IHG® family of brands, you’ll also benefit from all the opportunities that come from being part of a successful, global hospitality company with over 6,000+ hotels in over 100 countries around the world.
So whoever you are, whatever you love doing, bring your passion to Holiday Inn and IHG and we’ll make sure you’ll have Room to be yourself. Find out more about joining us today by going to
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