More jobs:
Steward, Restaurant/Food Service, Catering
Job in
Navi Mumbai, India
Listed on 2026-02-03
Listing for:
Confidential
Full Time
position Listed on 2026-02-03
Job specializations:
-
Restaurant/Food Service
Catering, Server/Wait Staff
Job Description & How to Apply Below
Key Responsibilities
Hygiene & Sanitation: Washing dishes, utensils, equipment; sanitizing tables and surfaces; monitoring health and safety.
Dining Area Setup: Setting tables, polishing glassware, laying cutlery, stocking side stations, guiding guests.
Kitchen Support: Assisting chefs with basic prep, unloading stock, waste disposal, organizing kitchen.
Customer Service: Clearing tables, refilling drinks, assisting guests, potentially taking orders or seating.
Inventory: Monitoring and reporting shortages of cutlery, crockery, linens, and supplies.
Essential
Skills & Qualifications
Attention to Detail: For hygiene and setup.
Teamwork: Working effectively with kitchen and service staff.
Physical Stamina: Ability to lift, carry, and stand for long periods.
Communication: Clear interaction with guests and colleagues.
Knowledge: Understanding of food safety and hygiene protocols.
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