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Entry-Level Line Cook: Fast-Paced Kitchen

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: Embassy Suites Nashville Downtown
Full Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Dishwasher / Kitchen Assistant, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Dishwasher / Kitchen Assistant, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Position: Entry-Level Line Cook: Fast-Paced Kitchen + Growth
A premier downtown hotel in Nashville is seeking an Entry-Level Line Cook to join their culinary team.

This role offers a great opportunity to learn and grow in a vibrant kitchen environment. Responsibilities include food preparation, following cooking techniques, and maintaining kitchen safety standards. Ideal candidates should possess a high school diploma, passion for cooking, and teamwork skills. Flexible hours are required, including evenings and weekends. Join our team and ignite your culinary career!
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