Maintenance Team Member

About First Meridian Services

At First Meridian Services, Inc., our team members are our greatest asset. We are committed to building a workplace that excites, rewards, and supports you—one where passionate, professional, and knowledgeable individuals can grow and thrive. We are constantly seeking great people who will make us even greater.

As you get to know our culture and mission, we hope you’ll take full advantage of the opportunities to enhance your profession and contribute to our shared goals. We believe in creating a rewarding environment where you can build a long and successful career. Welcome to First Meridian Services—where your future takes flight.

The Maintenance Team Member is responsible for performing a variety of maintenance and repair tasks across our restaurant and retail locations. This includes troubleshooting and fixing issues related to electrical, plumbing, HVAC, and general facility upkeep. The ideal candidate has broad maintenance experience and takes pride in ensuring our locations are safe, functional, and well-maintained.

This role will primarily work standard business hours (8:00 AM–4:00 PM or 9:00 AM–5:00 PM). Candidates must be willing to work overnight shifts when required by project needs.

• Inspects and identifies equipment or machines in need of repair
• Troubleshoots issues to determine necessary repairs
• Plans repair work using buildings blueprints or equipment manual as needed
• Performs general repairs that do not require a specialized technician (e.g., repairing drywall, painting, etc.)
• Performs routine maintenance on building systems
• Cleans and assists with upkeep of the facilities
• Orders supplies, tools, and materials needed for repairs and maintenance
• Performs other related duties as assigned

• Ability to work well with others and support a positive work environment
• Ability to receive and follow instructions
• Knowledge of basic mechanical and general carpentry and repair
• Ability to use hand tools and power tools
• Excellent organizational and time management skills
• Flexible to work nights, weekends, and holidays
• Ability to follow all guidelines and procedures set forth by FMS/Skyport, brand partners, airport, federal, state, and local employment regulations
• Flexible to handle changing priorities, open/eager to learn, and able to work well under pressure
• Strong problem-solving skills and ability to exercise good judgment
• Ability to use and understand basic math (e.g., addition, subtraction, and basic fractions)
• Comfortable working in a crowded public environment

• 10-year TSA criminal background check
• High School diploma or equivalent
• Vocational training or related experience preferred
• Minimum 18 years of age

Airport
:
This position operates in a climate-controlled international airport environment. The temperature, volume of noise, and exposure to the public is outside the control of First Meridian Services, Inc. The position requires use of public spaces as provided by the airport.

Restaurant
:
This position may require frequent exposure to a restaurant or retail operation environment. Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence.

The nature of restaurant work requires the Maintenance Technician to possess certain physical abilities. Those listed here are representative of those that must be met by the employee to successfully perform this job. Most of the workday is spent standing or walking and working in close proximity to others. Eye-hand coordination, depth perception, finger dexterity, and functional vision, and speech perception are required.

Some bending, crouching, pushing/pulling and lifting/lowering of up to 80 lbs. Some repetitive motions with hands, wrists, or arms. Must be able to operate all equipment used in the restaurant. Must be physically able to climb ladders, bend, or crawl into awkward spaces. Regular exposure to skin irritants, electrical equipment, and sharp instruments. Risk to these exposures is minimized by strict adherence to company…