Hotel Kitchen Jobs in Nashville TN
1 week ago
131.
Butcher
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...
Butcher JobListing for: Marriott Hotels Resorts |
1 week ago
132.
Hotel Line Cook — Banquets & Fresh Kitchen
Hospitality / Hotel / Catering (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef), Restaurant/Food Service (Catering, Food & Beverage, Hotel Kitchen, Cook & Chef)
A leading hospitality company in Nashville is seeking a Line Cook to prepare food for hotel guests and manage kitchen operations....
Hotel Line Cook — Banquets & Fresh Kitchen JobListing for: HRI Hospitality |
1 week ago
133.
Cook III
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...
Cook III JobListing for: Marriott International |
1 week ago
134.
Cook II
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...
Cook II JobListing for: Marriott International |
1 week ago
135.
Cook III
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
Job Description - POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...
Cook III JobListing for: Marriott International |
1 week ago
136.
Cook IV
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...
Cook IV JobListing for: Marriott International |
1 week ago
137.
Pastry Cook III
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen, Cook & Chef)
** Additional Information - ** Day Shift - ** Job Number* - * ** Job Category - ** Food and Beverage & Culinary - ** Location - * *...
Pastry Cook III JobListing for: Marriott |
1 week ago
138.
Cook III
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...
Cook III JobListing for: Marriott International |
1 week ago
139.
Commissary Cook II
Restaurant/Food Service (Food & Beverage, Hotel Kitchen, Catering), Hospitality / Hotel / Catering (Food & Beverage, Hotel Kitchen, Catering)
Job Description - POSITION SUMMARY - The Gaylord Opryland Resort & Convention Center is now partnering with the Rouxbe Cooking School...
Commissary Cook II JobListing for: Marriott International |
1 week ago
140.
Cook II
Restaurant/Food Service (Food & Beverage, Catering, Hotel Kitchen), Hospitality / Hotel / Catering (Food & Beverage, Catering, Hotel Kitchen)
Job Description - POSITION SUMMARY - Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel...
Cook II JobListing for: Marriott International |