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Hotel Line Cook — Banquets & Fresh Kitchen

Job in Nashville, Davidson County, Tennessee, 37247, USA
Listing for: HRI Hospitality
Full Time position
Listed on 2026-01-22
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
A leading hospitality company in Nashville is seeking a Line Cook to prepare food for hotel guests and manage kitchen operations. Responsibilities include planning meal preparation, maintaining cleanliness, and assisting in inventory management. The ideal candidate will have at least one year of food service experience. This full-time position offers various benefits, including medical and dental insurance, 401K, and paid time off.
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