Overnight Manager

Overnight Manager

This role is an Overnight Manager position at McDonald’s. The overnight shift runs from 11 pm to 7 am, including weekends.

Starting at $17‑$19 an hour.

• Paid vacation (10 days PTO after 6 months, 15 days after 1 year)
• Opportunities for ongoing development and advancement
• Education through Archways to Opportunity (high‑school completion, college tuition assistance, ESL classes)
• Medical, dental and vision coverage (50% paid by us)
• Short‑term and long‑term disability, life and accident insurance available

You keep us moving all night long. Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. The overnight manager provides leadership to crew and other managers during a shift to ensure great food, quality, service and cleanliness to customers, ensures the restaurant stays safe and secure overnight, and is available during overnight hours (11 pm‑7 am and on weekends) to meet the needs of the restaurant.

The overnight manager performs a variety of tasks, including planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next (breakfast) Shift Manager to help prepare them to run a great shift, too. The overnight manager is also responsible for meeting targets during their shift and for completing their delegated tasks to help the restaurant meet its goals.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is required, ideally within a restaurant, retail, or hospitality environment. We’re looking for a positive team player who is available to work overnight (11 pm‑7 am), who likes to have fun, who has what it takes to run the often demanding overnight shift, and who has the passion to work the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our restaurants.

This posting contains some information about what it is like to work in a McDonald’s restaurant, but it is not a complete job description. People who work in a McDonald’s restaurant perform a variety of different tasks every day, and this posting does not list all the essential functions of this job.

This posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer and responsible for all employment matters. Applicants applying through this page acknowledge this arrangement.

Mid‑Senior level

Full‑time

Other
Industries:
Restaurants