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Sous Chef
Job in
Naples, Collier County, Florida, 34109, USA
Listed on 2026-02-09
Listing for:
Resort Lifestyle Communities
Full Time
position Listed on 2026-02-09
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
Our commitment to enhancing the lives of our seniors extends into every meal we serve. Situated within beautifully designed communities, our dining services are fundamental to revitalizing the body and spirit of our residents. As a Sous Chef, you will work alongside our Executive Chef to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and adhering to regulatory and health standards.
Ideal candidates will exhibit a passion for service and a flair for creating nourishing, appealing, and varied culinary offerings.
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