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Restaurant Chef - Lead Fresh Coastal Menu

Job in Naples, Collier County, Florida, 33939, USA
Listing for: FirstService Residential
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 80000 - 90000 USD Yearly USD 80000.00 90000.00 YEAR
Job Description & How to Apply Below
A leading food service provider in Naples, Florida, is seeking a motivated Sous Chef to oversee kitchen operations at a new high-end restaurant. This position requires managing food quality and service standards while training culinary staff. The ideal candidate has formal culinary training and experience in food service management.

This role offers a competitive salary of $80,000 - $90,000 annually, along with comprehensive benefits, and requires open availability, including evenings and weekends.
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