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Pastry Cook II – Luxury Resort Pastry

Job in Naples, Collier County, Florida, 33939, USA
Listing for: Naples Beach Club, a Four Seasons Resort
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Cafe / Restaurant
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Pastry Cook II – Luxury Resort Pastry Experience
A luxury beachfront resort in Naples, Florida is seeking a Pastry Cook II. In this role, you will prepare an array of pastries and desserts according to guest orders while maintaining high standards of quality and safety. The ideal candidate has culinary experience, knowledge of food safety practices, and the ability to work well in a team. This position offers a comprehensive benefits package, including medical, dental, and 401(k) matching as well as complimentary meals and hotel stays worldwide.
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