Steward, Hospitality / Hotel / Catering, Dishwasher / Kitchen Assistant
Listed on 2026-01-12
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Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Food & Beverage -
Restaurant/Food Service
Dishwasher / Kitchen Assistant, Food & Beverage
About the location
A rare gem on Florida’s Gulf Coast of Southwest Florida, Naples Beach Club, a Four Seasons Resort, is an exclusive collection of 156 luxurious beachfront private residences and a 222‑room hotel all within a 125‑acre walkable coastal village in the heart of Old Naples. Honoring local heritage and artfully reimagined for modern‑day elegance, the resort includes residents‑only facilities and amenities, a luxury spa and state‑of‑the‑art well‑being/fitness center, exquisite and diverse fine dining outlets, outdoor pursuits to include a tennis center, an 18‑hole golf course, bowling and movie theater experiences, and an exclusive private club.
The first of its kind, the Naples Beach Club, a Four Seasons Resort, is paradise found.
Responsible for the cleaning, maintenance, and sanitation of china, glass, silver, kitchen equipment and kitchen production areas in accordance with production requirements and quality standards while maintaining a safe work environment.
Essential Functions What you will do- Be part of the opening team
- Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
- Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways.
- Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
- Safely set‑up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
- Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing.
- Comply with Four Seasons’ Category One and Category Two Work Rules and Standards of Conduct as set forth in EmPact.
- Work harmoniously and professionally with co‑workers and supervisors.
- Clean messes and spills immediately.
- Assist with inventory of china, glass, and silver.
- Plate and deliver food.
- High school education or equivalent experience
- Average reading, writing, and oral proficiency in the English language.
- Lucrative salary!
- Market‑leading benefits package that includes:
Medical, Dental, Vision, and 401K with employer matching all starting at 30 days! - Time off plans starting on the day of hire!
- An opportunity to be a part of a cohesive team in an inclusive work environment!
- Complimentary and discounted hotel stays around the world!
- Wellbeing and mental health initiatives and focused company!
- Embracement and promotion of diversity in our workplace!
- Complimentary employee meals and beverages!
- Tuition reimbursement!
US work authorization is required.
Equal Employment Opportunity StatementFour Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ information poster please visit (Use the "Apply for this Job" box below)./
Seniority levelNot Applicable
Employment typeFull-time
Job functionCustomer Service
IndustriesTravel Arrangements and Hospitality
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