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Sous Chef - Lead Culinary Team at Napa Luxury Resort

Job in Napa, Napa County, California, 94559, USA
Listing for: Innovative Dining Group
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A leading culinary organization in Northern California is hiring Sous Chefs for their new luxury resort. The ideal candidate will supervise kitchen staff, manage food production, and maintain quality standards. Responsibilities include staff training, daily ordering, and ensuring safety and sanitation practices. Candidates must have culinary arts training or equivalent experience, strong operational skills, and the ability to thrive under pressure.

Join us for a hiring fair from January 12th-16th, 2023, in Napa Valley.
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