Raw Fish Market & Food Truck - Fish Butcher & Sous Chef
Listed on 2026-02-01
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Restaurant/Food Service
Food & Beverage, Catering
Overview
167 Raw Fish Market & Food Truck – Fish Butcher & Sous Chef
Posted on January 22, 2026. Nantucket. 167 Raw is offering a unique opportunity with great financial benefits. Located on Nantucket Island in Massachusetts, 167 Raw operates a seafood-focused business with a successful food truck, gourmet fish market, and raw bar. The seasonal operation runs from May to October, with flexibility on dates. 167 Raw focuses on quality product, systems & standards, and a positive work environment.
Positions- Fish Butcher
- Sous Chef
Open Daily, 8am – 8pm. Morning, daytime, and night shifts are scheduled.
Hourly with a portion of the tip pool, with an average of $30 - $40 per hour. Hourly based on experience.
Requirements- Full availability and flexible schedule
- 2 years experience, background checks and references
- Must be available from July 1 – September 3; dates can be flexible beyond this
- Work 5 – 6 days a week, average 50 – 60 hours a week
- Able to lift 50 lbs
Full-time
PayBase Pay: $30 - $40/hour
How to ApplyClick to Apply Online
Additional NotesView all open jobs in Nantucket: 4 open jobs available.
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