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Lead Sous Chef: Elevate Kitchen Craft & Service

Job in Myrtle Beach, Horry County, South Carolina, 29588, USA
Listing for: The Long Bay Resort
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A hospitality company in Myrtle Beach, SC is seeking a Sous Chef to assist in all kitchen operations. The ideal candidate will lead daily kitchen functions, supervise team members, and ensure food quality and presentation standards are met. They should possess strong culinary skills, a background in high-volume kitchens, and the ability to manage multiple kitchen stations efficiently.

This role offers weekly pay and various benefits including medical insurance, 401(k) plans, and paid time off.
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