Food & Beverage Runner Seasonal

Overview

Seasonal:
March 3/2-10/1/26

At Holiday Inn Club Vacations, we believe in strengthening families. And we look for people who exhibit the courage, caring and creativity to help us become the most loved brand in family travel. We’re committed to growing our people, memberships, resorts and guest love. That’s why we need individuals who are passionate in life and bring those qualities to work every day.

Do you instill confidence, trust and respect in those around you? Do you encourage success and build relationships? If so, we’re looking for you.

This position will be responsible for delivering food menu items to guests in an efficient and professional manner.

• Completes assigned side-work duties
• Communicates with kitchen, host and service staff to maintain efficiency and guest service
• Communicates with bar staff to maintain efficiency and guest service
• Communicates with each guest when delivering food items
• Assists with removal of dirty dishes from tables between courses and at the completion of the meal
• Assists with removal of trash during shift
• Assists in getting ice and other bar items as needed
• Assists in transporting beer and liquor from bar to Marketplace as needed
• Assists in kitchen opening and closing procedures

• High school diploma or GED equivalent, or an equivalent combination of training, education and experience.
• Prior experience in the food industry preferred.

• Any certification a plus