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Food & Beverage Catering

Cook II: Banquets & Outlets Lead Kitchen

Job in Myrtle Beach, Horry County, South Carolina, 29588, USA
Listing for: Aimbridge Hospitality
Full Time position
Listed on 2026-01-21
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
  • Restaurant/Food Service
    Food & Beverage, Catering
Job Description & How to Apply Below
A renowned hospitality company in South Carolina is seeking a Cook II to oversee food preparation across various outlets, including restaurant, café, and banquets. Candidates should possess strong culinary skills, the ability to enhance operational efficiency, and previous supervisory experience in the hospitality sector. This position offers opportunities for professional growth and a competitive benefits package.
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