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Cook & Chef Hotel Kitchen Catering Food & Beverage

Lead Chef: Menu Innovation, Team Leadership & Standards

Job in Muscat, Oman
Listing for: SHERATON HOTEL CANADA
Full Time position
Listed on 2026-03-06
Job specializations:
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 OMR Yearly OMR 10000.00 YEAR
Job Description & How to Apply Below
A prominent hotel in Muscat seeks an experienced culinary manager. The role requires preparing national and continental dishes, recruiting and training kitchen staff, and ensuring high hygiene and quality standards. Ideal candidates will have strong leadership abilities and a deep understanding of stock control and culinary management. This position offers a chance to collaborate within a dynamic hotel management team.
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