Executive Chef – Italian Restaurant

Position: Executive Chef – Premium Italian Restaurant
We are seeking a highly skilled  Italian Executive Chef  to lead the culinary operations for a new premium Italian restaurant opening in Mumbai. The ideal candidate will bring authentic Italian expertise, strong leadership skills, and deep knowledge of  rustic Italian cuisine .

Key Responsibilities

Lead the full kitchen operation, including menu development, costing, kitchen setup, and team recruitment.
Create an authentic rustic Italian menu showcasing regional flavors and high-quality ingredients.
Maintain consistency, creativity, and excellence in all dishes served.
Work closely with management on food costing, supplier sourcing (local & international), and kitchen standards.
Train, guide, and mentor the culinary team to ensure top-quality execution.
Ensure all hygiene, safety, and compliance standards are strictly followed.
Oversee quality control, portioning, and overall culinary performance.

Requirements
Proven experience as an  Executive Chef or Head Chef  in a standalone Italian restaurant.
Must have prior experience working in Italy , ideally in restaurants similar to  Scalini  or other premium Italian dining establishments.
Expertise in  rustic Italian cuisine  (handmade pasta, wood-fired dishes, regional Italian classics).
Strong leadership, communication, and kitchen management skills.
Ability to work in a fast-paced pre-opening environment, from concept to launch.
Passion for authenticity, fresh ingredients, and culinary innovation.

Preferred Qualifications

Experience with restaurant pre-openings.
Exposure to Michelin-recognised or critically acclaimed Italian restaurants (added advantage).
Ability to train multicultural teams.