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Delivery Driver CDL Class A – Mt Vernon, WA. Domicile DOE

Job in Mount Vernon, Skagit County, Washington, 98273, USA
Listing for: Harbor Foodservice of Seattle LLC
Full Time position
Listed on 2026-01-12
Job specializations:
  • Transportation
    Delivery, Driver
Salary/Wage Range or Industry Benchmark: 30.77 - 34.19 USD Hourly USD 30.77 34.19 HOUR
Job Description & How to Apply Below
Position: Delivery Driver CDL Class A – Mt Vernon, WA. Domicile – Hiring Bonus – DOE

Overview

We’re hiring a CDL Class A Delivery Driver based out of our Mt. Vernon, WA domicile. Join our rapidly growing, family-owned food service distribution company and become a valued member of a team dedicated to your growth and success. This is a union position that includes company-paid medical, dental, and vision insurance, as well as company-paid pension contributions to secure your future.

Additional benefits include paid vacation, sick pay, paid company holidays, personal holidays, and access to an Employee Assistance Program. Hiring Bonus – DOE. The pay range is between $30.77/hour to $34.19/hour. Join Our Growing Team! Apply Now!

Responsibilities
  • Accurately, safely, and efficiently deliver merchandise using hand-trucks, ramps and/or lift gates to customers on a predetermined delivery route. May include delivering products up and down stairs and in all types of weather.
  • Operate all working equipment safely and efficiently, including but not limited to hand truck, pallet jack, scanner and printer.
  • Provide the highest level of service and product integrity for every customer by safe and timely delivery of customer orders.
  • Deliver and stack merchandise on customer premises.
  • Accurately record delivery by verifying delivery of items with customers and obtaining proper signatures at the time of delivery.
  • Practice Federal Motor Carrier Safety Administration (FMCSA) guidelines to reduce risks for crashes, injuries and fatalities.
  • Utilize onboard computer to appropriately record mileage, hours of service and maintain driver log to adhere to state and federal Department of Transportation (Use the "Apply for this Job" box below). comprehensive pre-trip, en-route, and post-trip inspections and DVIRs.
  • Maintain legal weight limits and distributions.
  • Practice defensive driving skills and proper body mechanics to ensure safe driving and delivering practices
Qualifications
  • Safe driving record with a CDL Class-A License is required.
  • High school diploma or equivalent preferred.
  • Must be at least 21 years old.
  • Two years food service delivery experience preferred.
  • Two years verifiable driving experience preferred.
  • Ability to read/write/record data and perform simple mathematical calculations.
  • Ability to work independently.
  • Build and maintain trusted relationships with all customers by providing face-to-face service with each delivery.
  • Ability to read, write, and communicate in English as it relates to the job and safety regulations is required.
  • Ability to pass a background check and pre-employment drug screen.
FMCSA Registration Requirement

Registering with the FMCSA Clearinghouse is a requirement of the U.S. Department of Transportation. All drivers are required to visit the Clearinghouse website and register with the new database. The Clearinghouse is a secure online database that provides real-time information about commercial driver’s license (CDL) and commercial learner’s permit (CLP) holders’ drug- and alcohol-program violations. If you have not registered with the FMCSA database, please note that registration is required to be hired by Harbor Food service.

Please visit to complete your registration.

Physical Demands
  • Frequent stand/walk during delivery activities.
  • Frequent sitting throughout work shift.
  • Frequent lifting and carrying of up to 50 lbs., occasionally up to 65 lbs., rarely up to 100 lbs., 3-4 feet from pallet to hand truck to off load area.
  • Frequent push/pulling frequently up to 175 lbs., and occasionally up to 200 lbs. using both hands/arms, to transport loaded hand truck up/down curbs and stairs.
  • Frequent steering and maneuvering gear controls and clutch to safely drive vehicle.
  • In truck cab, trailer, or customer location 80% of the time, exposure to outdoors during delivery 20% of the time.
  • Hazards include: moving vehicles, equipment, slippery surfaces, noise, exhaust fumes and exposure to various weather conditions during delivery activities.
Equal Employment Opportunity

Equal Employment Opportunity Employer M/F/Vets/Disabled.

Company

Harbor Food service of Seattle LLC

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