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Lead Cook & Kitchen Team Leader

Job in Morrisville, Wake County, North Carolina, 27560, USA
Listing for: Aramark
Full Time position
Listed on 2026-01-25
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading food service company is seeking a Lead Cook responsible for cooking, preparing food, and overseeing kitchen staff. Ideal candidates will have prior cooking and supervisory experience, along with food safety certification. The Lead Cook will ensure adherence to food safety protocols and manage daily tasks, all while providing excellent customer service. Opportunities for professional growth and service to clients are emphasized in this position.
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