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Bakery Supervisor

Job in Morris Plains, Morris County, New Jersey, 07950, USA
Listing for: Uncle Giuseppe's
Full Time position
Listed on 2026-03-05
Job specializations:
  • Manufacturing / Production
    Production Manager, Operations Manager, Operations Engineer
Salary/Wage Range or Industry Benchmark: 85000 - 120000 USD Yearly USD 85000.00 120000.00 YEAR
Job Description & How to Apply Below
Bakery Supervisor - Uncle Giuseppe's Region: NJ, Westchester NY area A base salary and incentive bonus are being offered with this position! A little about us... At Uncle Giuseppes Marketplace, we take pride in our old-world Italian heritage, scratch-made craftsmanship, and family-focused culture values consistently reflected in bakery leadership postings that highlight hand-crafted quality and a supportive team environment. As our bakery programs continue to expand, we are seeking a passionate, hands-on Bakery Supervisor to uphold our renowned standards of freshness, authenticity, and exceptional customer experience.

Position summery..... The Bakery Supervisor leads daily production, ensures high-quality execution of all baked goods, manages team performance, and supports multiple locations in a fast-paced, high-volume environment. This role blends technical baking expertise with leadership, merchandising, and operational strategyqualities reflected in other bakery manager roles. Responsibilities Operational Excellence & Production Develop daily production plans to maintain full in-stock conditions and accurate pars.

Streamline production workflows for efficiency while retaining artisanal quality. Lead holiday production planning using structured calendars and data-driven forecastingconsistent with expectations for bakery leaders during seasonal peaks. Lead, train, and mentor bakers, decorators, and support staff across multiple stores. Conduct performance reviews, skill assessments, and ongoing coaching to encourage growthreflective of the development focus in Uncle Gs culture. Build a pipeline of future bakery leaders through cross-training.

Conduct quality checks for taste, texture, consistency, and presentationexpectations mirrored across bakery manager job descriptions. Maintain updated SOPs, recipe books, production standards, and visual guidelines. Monitor labor spend, production yields, waste logs, and key financial metrics. Support P&L analysis and operational decision-making. Customer Experience & Merchandising Partner with store teams to ensure bakery displays are full, attractive, and signed correctly.

Assist with customer inquiries, special orders, and service recovery when neededsimilar to responsibilities listed in bakery manager and overnight baker roles. Execute seasonal promotions and featured product rollouts. Regulatory Compliance, Safety & Sanitation Enforce strict sanitation procedures and food safety standards, consistent with bakery clerk and production postings. Ensure correct labeling, rotation, allergen identification, and an audit-ready bakery environment. Inventory, Procurement & Supply Chain Oversee ingredient inventory levels, maintain vendor relationships, and forecast product needs using sales trends.

Reduce variance and prevent stockouts through controlled ordering and rotationpractices aligned with production-oriented bakery roles. Perks & Benefits Medical, dental, and vision insurance, FSA, life insurance, STD, LTD, PTO...and much more! 401(k) retirement plan with company match 50% employee lunch discount 25% employee discount on in-store purchases A supportive team environment and growth opportunities A monthly auto allowance is included as part of the total compensation package.

Position requirements: HS Diploma, Baking and Pastry Arts Degree is required Prior experience supervising bakery or food production teams within a very busy Bakery Production environment Strong technical baking ability and deep understanding of production flow. Excellent communication and leadership skillscharacteristics emphasized in bakery manager postings. Highly organized, detail-oriented, and committed to consistent product quality. Strong sense of ownership and passion for Italian-inspired, scratch-made bakery items.

Ability to analyze financials, interpret production reports, and support profitable operations. This role supports multiple Uncle Giuseppes Marketplace locations and requires daily travel.

Employment Type:

Full Time Salary: $85,000 - $120,000 Annual
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