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BDU - Operator-Washer/of/Evening
Job in
Baie-D'Urfe, Montréal, Province de Québec, Canada
Listed on 2026-03-02
Listing for:
Boulangerie Première Moisson
Part Time
position Listed on 2026-03-02
Job specializations:
-
Manufacturing / Production
Industrial Maintenance, Manufacturing Production
Job Description & How to Apply Below
Location: Baie-D'Urfe
Our Première Moisson plant in Baie d'Urfé is currently looking for an Operator-Washer. The main responsabilities of the person we are looking for will be to carry out housekeeping in the various departments, equipment and machines, according to established procedures.
Shift: Day/Evening
Salary starting: $22.37/hr
Premium when applicable: Evening: 1,00$/h / Night
Shift: 1,75$/h / Weekend: 1,25$/h
Benefits:
- Work clothes provided and laundered
- Safety boot allowance
- Weekly pay
- Group insurance - Dental, drug, life and disability
- Pension fund
- 20% discount at the Première Moisson store in Vaudreuil-Dorion (take-out)
- 2 loaves of bread - 4 croissants - Free per day
- Opportunity for career advancement
- A Première Moisson cake of your choice is offered free of charge on your birthday.
Tasks :
Industrial cleaning
- Assemble and disassemble equipment according to washing and sanitizing program
- Carry out cleaning steps according to washing and sanitizing procedures for equipment and workplaces
- Inspect cleaned equipment and report any non-conformities with a view to taking the necessary corrective action, and follow up on corrections
- Ensure the proper condition and operation of all equipment and work tools used in washing and sanitizing operations
- Communicate any equipment non-conformity to immediate supervisor
- Perform various sanitation-related tasks
Health & Safety
- Maintain work tools and report any functional problems to the supervisor
- Ensure compliance with the company's Occupational Health and Safety policy
- Maintain a clean and safe work area
- Compliance with rules and regulations
Qualifications required:
- High school diploma (DES)
- (1) to (3) years' experience in food safety (an asset)
- Training in cleaning and sanitation (an asset)
- Knowledge of WHMIS (an asset)
- Must be physically fit to perform manual work
- Be vigilant, reliable and autonomous
- Ability to communicate orally in French or English
- Have a sense of initiative/team spirit and be able to pass it on
- Good manual dexterity
* Please note that only successful applicants will be contacted.
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