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Upscale Restaurant Manager – Guest Experience & Ops Lead

Job in Monterey, Monterey County, California, 93941, USA
Listing for: Chart House
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Server/Wait Staff, Food & Beverage
Salary/Wage Range or Industry Benchmark: 70000 - 80000 USD Yearly USD 70000.00 80000.00 YEAR
Job Description & How to Apply Below
A well-established restaurant in California seeks a Restaurant Manager to oversee operations, ensuring excellent guest satisfaction and adherence to health standards. The ideal candidate will have 2+ years of fine dining experience, strong leadership abilities, and comprehensive knowledge of financial management.

This role offers a salary range of $70,000 - $80,000 annually with a focus on motivating staff and maintaining compliance with regulations.
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