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Cafe / Restaurant Cook & Chef

Elevated Pastry Cook – French Desserts & Brunch Service

Job in Montclair, Essex County, New Jersey, 07043, USA
Listing for: Faubourg - Montclair
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
Job Description & How to Apply Below
A renowned dining establishment in Montclair is seeking a skilled Pastry Cook to join their culinary team. The role involves preparing a variety of baked goods and desserts to high standards and ensuring the kitchen operates efficiently. Candidates should have at least two years of culinary experience and preferably knowledge of both English and Spanish. This position offers competitive compensation based on experience and includes benefits such as health insurance and a retirement plan.
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