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General Maintenance Manager - 2nd Shift - Monroe, NC

Job in Monroe, Union County, North Carolina, 28111, USA
Listing for: Tyson Foods
Full Time position
Listed on 2026-01-16
Job specializations:
  • Manufacturing / Production
    Production Manager, Operations Manager
Salary/Wage Range or Industry Benchmark: 50000 - 70000 USD Yearly USD 50000.00 70000.00 YEAR
Job Description & How to Apply Below
#
*** Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended*.
**** Job Details:
**** Highly recommended to include a resume in a PDF or Word Document format.
***
* SUMMARY:

**** Travel:
** 0 - 10
** Sponsorship is not offered for this position, and applicant must reside in the United States.
**** Relocation Assistance Eligible:
** Yes
*
* Work Shift:

** 2ND SHIFT (United States of America)
Hourly Applicants ONLY
-You must complete the task after submitting your application to provide additional information to be considered for employment.

Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more.
** If you would like to learn more about your data privacy rights and how you may use that information, please read our Job Applicant Privacy Notice .
** Unsolicited Assistance:
Tyson Foods and its subsidiaries do not accept unsolicited support from external recruitment vendors for open positions within the United States. Any resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee or applicant tracking system at Tyson Foods or its subsidiaries, without a valid written request and search agreement approved by HR, will be considered the property of Tyson Foods.

No fees will be paid if the candidate is hired due to an unsolicited referral.

At Tyson Foods, our team members’ health and wellness is very important to us. We believe in helping our team members thrive inside and outside of the workplace. That’s why we’re committed to providing a holistic benefits package that provides support for you and your family.  Team members are eligible for these benefits starting day one of full-time employment. All U.S. based team members are eligible for select fully funded diplomas, certificates, and degrees through high-quality programs, schools, and universities starting day one of employment.
** We offer a full range of benefits and perks including:****➢*
* ** Medical, dental, and vision insurance****➢*
* ** Telehealth services****➢*
* ** Well-Being Support Programs****➢*
* ** FSA and HSA available****➢*
* ** 401k****➢*
* ** Stock Purchase Plan****➢*
* ** Company Paid Life Insurance****➢*
* ** Short-Term & Long
- Term Disability****➢*
* ** Fully Funded Education****➢*
* ** Discount Program
** This position is responsible to assist in controlling expenses; provide for the compliance and coordination of the federal meat inspection and OSHA requirements; interpret and enforce company policies; assist in the determination of manpower needs and makes recommendations; prepare and maintain prescribed records and reports to ensure that they reflect conditions accurately; solve problems in an effective manner with sound follow up;

work with department heads to meet production quality yields and goals while at the same time ensuring the maintenance of labor standards and quality of performance and product; inspect and maintain a high degree of competence in the areas of housekeeping safety sanitation and security; supervise production supervisors; and oversee all designated shift operations.
*
* QUALIFICATIONS:

*
* *
* Education:

** High School Diploma or equivalent college degree preferred.  
*
* Experience:

** 3-5 years of related industry 1-3 years of supervisory experience preferably in a meat processing facility and knowledge of OSHA USDA and HACCP regulations.  
** Computer

Skills:

** Standard computer skills  
** Communication

Skills:

** Excellent written and verbal communication skills  
*
* Supervisory Responsibilities:

** Manage subordinate supervisors who supervise team members in the plant; carry out supervisory responsibilities in accordance with the organization s policies and applicable laws; interview hire and train team members; plan…
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