Customer Service Rep; Chapel Drive Suite H

About the Job

Do you have the drive? Domino’s Pizza seeks motivated individuals who can help deliver, bake or take pizzas during the hungry hours of the day and night. Part‑ or full‑time schedules fit around your life, giving you time for school, friends and more.

We are searching for qualified customer service reps with personality and people skills. Responsibilities include taking customer orders, preparing and delivering pizzas, and providing a friendly and efficient service experience.

Many team members begin as delivery drivers and progress to franchise ownership. Opportunities for growth include management, corporate roles, and franchise ownership.

We recognize, appreciate, value and utilize the unique talents and contributions of all individuals to create an inclusive environment where everyone can reach their highest potential.

We take pride in our team members who embody professionalism and teamwork. At Domino’s, our people come first, and we strive to be the best pizza delivery company worldwide.

• Work in varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
• In‑store temperatures range from 36°F to 90°F and above.
• Sudden changes in temperature in work area and while outside.
• Fumes from food odors.
• Exposure to cornmeal dust.
• Cramped quarters including walk‑in cooler.
• Hot surfaces/tools from oven up to 500°F or higher.
• Sharp edges and moving mechanical parts.

• Talking and hearing on telephone.
• Near and mid‑range vision for most in‑store tasks.
• Depth perception.
• Ability to differentiate between hot and cold surfaces.

The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

• Standing: most tasks performed from a standing position.
• Walking: short distances for short durations.
• Sitting: paperwork at a desk or table.
• Lifting: deliveries up to 50 pounds.
• Carrying: large cans (≈3 lb 7 oz), pizza sauce (≈30 lb), trays (≈12 lb).
• Pushing: trays on dollies (≈24‑30 lb).
• Climbing: navigate stairs or ladder to change signs, wash walls, perform maintenance.
• Bending: forward bending at the waist; repeated during the day.
• Squatting/Crouching: occasionally stock shelves and clean low areas.
• Reaching: above 72 inches, below, forward.
• Hand tasks: eye‑hand coordination; use of thumbs, wrists, forearms.
• Tools: use of pencils, pens, computers, telephones, calculators, pizza cutter and peel.

Seniority level:
Not Applicable

Employment type:

Full‑time
Job function:
General Business
Industries:
Software Development and IT Services and IT Consulting

Location:

1208 S Elliot