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Research and Development Product Manager

Job in California, Moniteau County, Missouri, 65018, USA
Listing for: Kinsa Group
Full Time position
Listed on 2026-03-12
Job specializations:
  • Science
    Food Production
Salary/Wage Range or Industry Benchmark: 100000 - 125000 USD Yearly USD 100000.00 125000.00 YEAR
Job Description & How to Apply Below
Location: California

Kinsa is recruiting for a: R&D Product Manager Lead

Location:

Sonoma, CA Area (Not a remote or hybrid position)

Mission:

Our client, a producer of premium frozen dessert products, is looking for an R&D Product Manager Lead to add to their team. In this role you serves as the sole R&D authority for this product line. This is a hands‑on, highly accountable role requiring strong technical expertise, project management capability, and the ability to independently drive initiatives from concept through commercial launch.

Successful candidates MUST HAVE experience in a food processing plant environment (and/or other singular qualifier under Competencies/Culture below).

  • Compensation: 130‑145k
  • Paid Vacation/Holidays
  • Relocation
What you’ll be responsible for:
  • Lead end-to-end management of new product development initiatives
  • Ensure formulations are scalable and optimized for commercial production equipment, including depositors, ovens, and related bakery systems
  • Create and maintain accurate product specifications, technical records, and documentation for each project
  • Partner with Operations, Sales, and other necessary stakeholders to ensure alignment and execution
  • Develop and maintain internal best practices, formulation libraries, and technical SOPs
  • Meetings with leadership, production management, customers, and any other pertinent stakeholders to ensure understanding of current projects for timely movement of products to commercialization
  • Bachelor’s Degree in Microbiology, Food Science or related technical field
  • 5+ years of product development experience in a food processing environment
  • Scale‑up, plant trials and commercialization experience
  • Strong understanding of ingredient functionality and dough products
  • Experience managing multiple projects
  • HACCP certification
  • Ability to travel once a month to other facility

Referrals are our best source for the top talent our clients need so if you know of anyone with these skills in the food and beverage industry, please pass me their name and email/phone number, or share this job posting with them. Kinsa pays referral bonuses if someone you refer gets hired by our client!

Check out our other food and beverage industry career opportunities at

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