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Senior Sous Chef — Lead Kitchen & Training
Job in
Branson, Taney County, Missouri, 65616, USA
Listed on 2026-02-01
Listing for:
Taney County Partnership
Apprenticeship/Internship
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Location: Branson
A local educational institution in Missouri is seeking an experienced Sous Chef with at least 5 years in a high-volume kitchen. This role involves managing meal services, ensuring guest satisfaction, and developing student workers. The ideal candidate will demonstrate a strong background in kitchen operations, supervisory skills, and a passion for food. Competitive salary and comprehensive benefits, including 100% employer-paid medical coverage and generous vacation time, are offered.
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Position Requirements
10+ Years
work experience
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