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Beverage Server; Part-Time

Job in California, Moniteau County, Missouri, 65018, USA
Listing for: Black Oak Casino Resort
Part Time position
Listed on 2026-01-30
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Bar/Bartender, Catering
Salary/Wage Range or Industry Benchmark: 16.5 USD Hourly USD 16.50 HOUR
Job Description & How to Apply Below
Position: Beverage Server (Part-Time)
Location: California

Job Details

Job Location
:
Casino - Tuolumne, CA 95379

Position Type
:
Hourly with Tips

Salary Range
: $16.50 - $16.50 Hourly

Summary

Responsible for providing beverage service to all Casino Guests in a friendly, courteous, efficient, and professional manner displaying a high standard of guest services.

Essential Responsibilities and Duties

(Specific areas of responsibility including, but not limited to)

  • Takes beverage orders and enters them into point-of-sale and retrieves them for service to Guest.
  • Collects orders from Bartender and/or kitchen and serves to Guest.
  • Computes bill, accepts payment, and makes change for monies tendered.
  • Abides by all State, Federal and local liquor regulations pertaining to the serving of alcoholic beverages to Guests.
  • Removes empty or dirty glasses, bottles, and/or serviceware and returns them to bar or kitchen area for proper cleaning. Keeps ashtrays cleaned at all times where applicable.
  • Replenishes beverages as requested, frequently checking back with Guests to provide additional service.
  • Performs cleaning tasks using standard cleaning products as appropriate. Adheres to health and safety standards and follows guidelines of SDS.
  • Attends training, safety and department meetings as scheduled.
  • Provides courteous guests service and adheres to Guest Service Standards.
  • Performs other duties as assigned.
Qualifications

Mandatory Requirements:

  • Must be at least 21 years old.
  • Must possess a high school diploma, G.E.D. or equivalent.
  • Must complete Food Handler or Serv Safe and Responsible Alcohol Service certification or have proof of current certification.
  • Must have ability to read and write English sufficient to understand menus, special promotions, take and record orders, and communicate with Guests.
  • Must have ability to remember, recite and promote menu items and special promotions.
  • Must have cash-handling experience.
  • Must have ability to learn and operate point-of-sale system.
  • Must have ability to transport trays of beverages through a crowded room on a continual basis throughout shift.
  • Must present a clean, well-groomed appearance.
  • Must possess sound, mature judgment, and be well-organized.
  • Must be able to pass a mandatory drug test.
  • Must be able to obtain a valid gaming license.
  • Must provide evidence of employment eligibility in the U.S.
Physical Demands
  • Must be physically able to perform all job requirements.
  • Must be able to lift at least 25 pounds and occasionally more with assistance.
Work Environment
  • Must be able to work in a non-smoke free environment.
  • Must be able to work in a noisy environment.
  • Must be able to work all shifts, weekends, holidays, and special events.
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