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Sushi Sous Chef - Luxury Omakase
Job in
California, Moniteau County, Missouri, 65018, USA
Listed on 2026-01-24
Listing for:
Four Seasons Hotels Ltd
Full Time
position Listed on 2026-01-24
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering
Job Description & How to Apply Below
Location: California
A luxury hotel group is seeking a Sushi Sous Chef to prepare authentic sushi and Japanese specialties. The ideal candidate will have at least 3 years of experience in Japanese cuisine, a degree in Culinary Arts, and a strong understanding of sushi preparation techniques. Responsibilities include overseeing the sushi station, ensuring food safety, and engaging with guests.
This role offers competitive compensation, shuttle services, and professional development opportunities in a prestigious hospitality environment.
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