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Culinary Operations Director — Lead, Innovate, Serve
Job in
Hazelwood, St. Louis city, Missouri, 63042, USA
Listed on 2026-01-17
Listing for:
Aramark
Full Time
position Listed on 2026-01-17
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Catering
Job Description & How to Apply Below
A leading food and facilities management company in Hazelwood, Missouri, is seeking an Executive Chef to oversee culinary operations and manage a team of culinary staff. This position requires at least 4 years of culinary experience and preferred management skills. The Executive Chef will ensure food quality, safety compliance, and develop culinary solutions to meet client needs. This diverse role demands strong leadership, communication skills, and advanced culinary knowledge, with opportunities for professional growth.
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