SCA Cook II

SCA Cook II – Sodexo

Join to apply for the SCA Cook II role s range is provided by Sodexo. Your actual pay will be based on your skills and experience – talk with your recruiter to learn more.

$25.60/hr - $25.60/hr

Location:

USMC GARRISON-WEST (CAMP PENDELTON) -

Workdays/shift:
Afternoon/evenings - varying days. More details will be provided during the interview process.

Employment Type:

Full-time

As a SCA Cook II at Sodexo, you are a team player and food waste reducer. You’ll prepare and create nutritious dishes while putting customer service at the heart of everything you do.

• Prepare large quantities by various methods of cooking meat, poultry, fish, and vegetables, season and cook all cuts of various meats, fish, and poultry, boil, steam, or fry vegetables, make gravies, soups, sauces, roasts, meat pies, fricassees, casseroles, and stews.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

• Successful candidates will be team-oriented, adaptable, reliable, and nurture a healthy/safe working environment for all.
• 3 or more years of related work experience.

• Flexible and supportive work environment.
• Access to ongoing training/development and advancement opportunities to turn your job into a career.
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• Additional site-specific benefits may include free “shift” meals, allowances per diems, uniforms, safety shoes, public transportation support, and parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike.

We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.

Mid-Senior level

Full-time

Management and Manufacturing;
Industries:
Facilities Services