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Yacht Banquet & Line Cook
Job in
California, Moniteau County, Missouri, 65018, USA
Listed on 2026-01-01
Listing for:
City Experiences
Part Time
position Listed on 2026-01-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering -
Hospitality / Hotel / Catering
Food & Beverage, Catering
Job Description & How to Apply Below
Location: California
A renowned culinary company in California is seeking a Banquet Cook/Line Cook to prepare and cook food for events on yachts. The successful candidate will have at least 6 months of kitchen experience, a California Food Handler’s card, and the ability to adapt to a fast-paced environment. The position requires availability on nights, weekends, and holidays, alongside a collaborative spirit to ensure outstanding guest service.
Competitive hourly wage of $17.81 to $21.00 and opportunities for professional growth are offered.
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