Prep Cook

Job Details

Job Location
:
Tamuning, GU 96931

Salary Range
: $11.00 - $12.00 Hourly

The prep cook prepares and cooks all “broil”, “fry”, and “grill” items while maintaining a clean, safe, and well‑stocked line in accordance with local Public Health guidelines and Outback’s procedures and instructions.

Work is in a kitchen setting with exposure to extreme temperatures (above 140 degrees / below 40 degrees) and a loud environment.

While performing the duties of this job the employee is regularly required to talk, hear, understand, and respond to colleague’s requests in a loud environment in a quick manner. Employee must be able to move and lift items up to 35 lbs for a distance up to 25 feet. Employee must be able to stand and be active for prolonged periods of time.

Employee will be required to tolerate exposure to and/or contact with seafood without an allergic reaction or sensitivity. Must be able to wear vinyl or latex gloves. Employee must have skill and coordination at using hands to perform kitchen duties.

This is a full‑time, non‑exempt position.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.