Food Service Supervisor

Full-Time Food Service Supervisor at Cura-Hospitality summary:

Full-Time Food Service Supervisor for Cura Hospitality at a hospital/nursing home in Poplarville, MS responsible for overseeing meal production and service, scheduling staff, assisting with cooking, handling cash transactions, and ensuring food quality and standards. Requires at least one year supervising multiple employees and prior high-volume culinary experience with scratch cooking; food handler certification and culinary degree are preferred. Full-time onsite role with benefits including medical, dental, vision, 401(k), tuition reimbursement, paid time off, and starting pay from $13+/hour.

Full-Time Food Service Supervisor

Job Reference Number: 36557

Employment Type

: Full-Time, Onsite
Segment: Healthcare
Brand: Cura-Hospitality
Location: Poplarville, Mississippi (US-MS)

Why work for Cura Hospitality?

• No Late-Night Shifts!
• Weekly Pay!
• Work/Life Balance!
• Competitive Benefit Packages!
• Tuition Reimbursement!
• Employee Referral Bonus!
• 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers’ experience.

The Role at a glance:

We are looking to add experienced, motivated Full-Time Food Service Supervisors to our Cura Hospitality team in Poplarville, MS. As a Food Service Supervisor with Cura Hospitality, you will have the opportunity to directly oversee the production and service of meals, schdeuling employees, handling cash, cooking, and leading a team of hard-working employees.

What you'll be doing:

• Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
• While overseeing the production of meals, you will also be assiting with cooking.
• Handling money transactions.
• Schedule management.
• Leading a team of hard-working employees.
• Ensuring all meals meet standards for quality.

What we're looking for:

Must-haves:

• At least one year of experience supervising multiple employees.
• At least one year of prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking.
• Strong communication, interpersonal, and organizational skills.
• Excellent attention to detail and service knowledge.

Nice-to-haves:

• An advanced degree in culinary arts or a related field.
• Food Handler’s certification.

Where you'll be working:

• Pearl River County Hospital and Nursing Home, located in Poplarville, MS

Full-Time Benefits:

• Medical
• Dental
• Vision
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick Time
• Holiday Pay (9 paid holidays)
• Tuition Reimbursement
• Paid Time Off

Compensation Range:

• Starting at $13.00+ per hour, depending on experience.

About Cura:

Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed. #LI-EB1 #boost

Keywords:

food service supervisor, hospital food service, culinary supervision, meal production, schedule management, food handling, high-volume cooking, team leadership, cash handling