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Food and beverage processing supervisor
Job in
Mississauga, Ontario, Canada
Listed on 2026-01-21
Listing for:
Grey Matlock Bakery
Full Time
position Listed on 2026-01-21
Job specializations:
-
Manufacturing / Production
Production Manager, Manufacturing Engineer
Job Description & How to Apply Below
- Education:
Secondary (high) school graduation certificate - Experience:
1 year to less than 2 years Work setting - Bakery Tasks
- Minimize hazards at all stages of the food production process
- Prepare production and other reports
- Recommend measures to improve productivity and product quality
- Supervise, co-ordinate and schedule (and possibly review) activities of workers
- Establish methods to meet work schedules and co-ordinate work activities with other work units
- Requisition or order materials, equipment and supplies Work conditions and physical capabilities
- Ability to work independently
- Fast-paced environment
- Attention to detail
- Work under pressure Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Judgement
- Organized
- Team player
- Reliability Employment terms options
- Early morning
- Evening Employment terms options
- Morning
- Day
- Weekend
- Overtime required
- Work Term:
Permanent - Work Language:
English - Hours:
30 to 40 hours per week
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