Cook
Listed on 2026-02-03
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Server/Wait Staff
Wingstop’s mission is to serve the world flavor. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries and any of our famous sides. For people who demand flavor in everything they do, there's only Wingstop. We are looking for team members who want to deliver a flavor experience.
OverviewA Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures.
The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner.
- Prepare quality food that tastes great and is consistent from day-to-day while ensuring compliance with company standards.
- Maintain proper personal hygiene and sanitation procedures.
- Follow directions given by Manager or Supervisor.
- Prepare Bone-In Wings, Boneless Wings, Boneless Strips and Fries in the proper fryers and baskets.
- Count and assemble orders accurately (Bone-In Wings, Boneless Wings and Boneless Strips).
- Coordinate cooking times of wings and fries with the corresponding timer.
- Sauce, season and package all orders according to Wingstop standards.
- Transport cooked items to ensure timely delivery of quality products.
- Keep the kitchen clean throughout the shift and at closing time.
- Notify Manager on Duty of any safety, sanitation, or employee issues.
- Assist other employees as needed.
- Understand and practice safe cooking procedures and proper use of cleaning agents.
- Professional cooking: 1 year (Preferred)
- Cooking: 1 year (Preferred)
- Line cook: 1 year (Preferred)
- Guest service mentality; has a genuine desire to serve the customer
- Maintains a calm, tactful demeanor when dealing with difficult situations
- Manages multiple projects and timelines with a sense of urgency and follow-through
- Well organized and detail oriented
- Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
- Has an outgoing personality
- Strong work ethic
- Ensure that each guest has a positive, long lasting impression of the Wingstop experience
- Ability to practice safe cooking procedures
- Quickly scan and comprehend the order tickets
- Accurately count the number of Bone-In Wings, Boneless Wings and Boneless Strips needed for each order
- Coordinate the cooking time of wings and fries with the corresponding timer
- Follow Wingstop standards for sauce, season and packaging of all orders
- Accurately count the cooked items into the proper sauce bowls
- Know and thoroughly understand the importance of good hygiene and food safety
- Ability to understand and follow instructions for using chemical cleaning products safely
Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Company backgroundWe’re not in the wing business. We’re in the flavor business. It’s been our mission to serve the world flavor since we first opened shop in 1994, and we’re just getting started. 1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. It’s a flavor that defines us and has made Wingstop one of the fastest-growing brands in the restaurant industry.
Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides. For people who demand flavor in everything they do, there’s only Wingstop - because it’s more than a meal, it’s a flavor experience.
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