More jobs:
Shift Manager
Job in
Miramar, Broward County, Florida, USA
Listed on 2025-12-01
Listing for:
Checkers & Rally’s Drive-In Restaurants
Full Time, Seasonal/Temporary
position Listed on 2025-12-01
Job specializations:
-
Restaurant/Food Service
Restaurant Manager
Job Description & How to Apply Below
Join to apply for the Shift Manager 5755 role at Checkers & Rally’s Drive-In Restaurants
At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profits goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees.
HowYou Make a Difference Every Day
- Building sales and profits by promoting Guest satisfaction and managing restaurant operations
- Escalating concerns or recommendations with the restaurant, employees, or Guests to the General Manager
- Ensuring policy and procedures are followed on shifts; training Team Members on Company operations, policies, procedures, and Guest service
- Identifying and responding to complaints and policy violations
- Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests
- 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
- Basic math skills
- Ability to work flexible schedules and extended hours
- High energy to keep up with a fast-paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold & grow
- Operations Excellence:
Our team expects and delivers the best - Training & Development:
Ensuring everyone gets well trained - Personal & Career Growth:
Opportunities to do more, get more, and be more - Benefits & Rewards:
Medical, Dental Plans, bonuses, and advancement opportunities - Compensation:
Work today & get paid tomorrow (details available at interview)
- Seniority level:
Mid-Senior level - Employment type:
Full-time - Job function:
Management and Manufacturing - Industries:
Restaurants
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