Convenience Store Evening Cashier

Description

Mackenthun's Cashiers are responsible for performing Cashier functions according to Convenience Store standards and processes.

Cashiers promote Mackenthun's Exceptional Experience by greeting each customer with a smile and offering assistance, and working with other employees as needed.

Part‑time: 20–24 hours per week

Schedule may include evenings, weekends, and holidays

• Accurately process customer orders at the checkout, accept payments, and provide correct change as necessary.
• Offer assistance, answer customer questions, make sure customer's purchases are promptly and properly bagged, including bagging groceries as needed.
• Assist with/conduct selling events.
• Cashiers may be cross‑trained in the Service Center.
• Keep the cash drawer balanced and organized.
• Assist with stocking products, facing shelves, general store maintenance, and cleaning.
• Perform other duties as requested.

• Must be at least 18 years old.
• Positive, friendly, and customer‑focused attitude.
• Strong English communication skills (reading, writing, speaking).
• Ability to work independently and on a team in a fast‑paced environment.
• Solid problem‑solving and decision‑making skills.
• Basic math skills required.
• Interest in food sales and promoting the Mackenthun's Exceptional Experience.
• Willingness to learn product knowledge and services.
• Accurate, honest, dependable, and able to prioritize tasks.
• Helps minimize losses and safeguard company property and image.
• Prior retail experience preferred but not required.

Regular/constant standing/walking/seeing/hearing for long periods of time.

Frequent bending at the waist, reaching with hands and arms, crouching, climbing stairs, use of fingers, and sorting.

Need to be able to define colors, read at close and distant range, and perform repetitive activity.

Occasional lifting up to 50 lbs.

Training provided on all aspects of the cash register, cashiering functions and duties, plus food safety, personal safety and harassment prevention.

Trained in proper product stock and rotation processes.

Computerized cash register, scanner, printer and credit card processor, phone/intercom system, call box, shop.ping carts and baskets, broom, duster, step stool.

Indoors, occasionally outdoors, hot and cold temperatures, near moving conveyor belts, on terrazzo flooring.

Smoke‑free facility in a team oriented, multifaceted and fast‑paced environment.

Exposure to cleaning chemicals.