Food Processing Equipment Operator

Process Operator Beginning of Week Days - 7:00AM - 7:00PM Sunday/Monday/Tuesday + every other Saturday ($19.70/hr + $1 shift differential) Beginning of Week Nights - 7:00PM - 7:00AM Sunday/Monday/Tuesday + every other Saturday (19.70/hr + $2 shift differential) Potential to earn up to $24.20/hour once fully trained! Your seat at the best snacks table:

• Set up and operation of industrial food processing equipment.
• Follow precise recipes and work procedures, monitoring and adjusting processing variables.
• Inspect all equipment used for sanitation and food safety.
• Forklift operation
• Report any problems with material and equipment.
• Inspect and record all ingredients used.
• Clean and perform all needed maintenance to equipment.

• Language Skills – Must be able to read, understand and effectively communicate to team members in immediate area
• Mathematical Skills – Must be able to do simple math, conversions and use formulas to compute run rates
• Reasoning Ability – Ability to apply common sense understanding and carry out written or oral instructions.
• Troubleshooting Skills – Must have ability to work through problems backwards to find root causes and address issues.
• Computer Skills - Must have basic computer (Excel, Word, PowerPoint) skills required to run production.

Medical, Dental, Vision, Life, Flexible Spending Account, Retirement Savings Plan with Match, Short Term Disability, Long Term Disability, Group Critical Accident Insurance, Group Critical Illness Insurance, Employee Assistance Plan and numerous opportunities to volunteer in the communities in which we operate. Paid Time Off (PTO) available after 90 days.

You will be considered for employment in our inclusive workplace