Blender Operator, 2nd Shift
Listed on 2026-01-24
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Manufacturing / Production
Manufacturing Production, Operations Engineer, Industrial Maintenance, Production Associate / Production Line
Reports to:
Blending Supervisor
Department:
Blending
Shift: 2nd Shift, M-TH, 3pm-1am
FLSA:
Non-Exempt
Since 1912, Phillips Distilling Company (PDC) has produced high-quality spirits and popular brands. As one of America's oldest family-owned spirits companies, we pride ourselves on our independent spirit and our commitment to safety, quality, innovation and community.
Phillips Distilling Company is currently inviting candidates to apply for a full-time, 2nd shift Blender Operator opportunity. The candidate selected for this role will enjoy a 4-day work week, competitive compensation, annual bonus potential, development opportunities, and a comprehensive benefits package including generous paid time off and paid holidays! Join the Phillips’ team today and enjoy being in good spirits every day!
Work Schedule:
Monday - Thursday, from 3:00pm
-1:00am.
Starting Pay Range:
$24.00 to $29.00/Hour
$2.00 per hour shift differential for 2nd shift.
Where a candidate falls within the pay range will vary based on a variety of factors, including, but not limited to, geographic location, education, skills and experience.
Summary:Under the direction of the Blending Supervisor, the Blender is responsible for handling raw material receiving, ingredient staging, tank transfers, tanker unloading, CIP (clean-in-place) processes, and the mixing and processing of various liquid and dry products. The role ensures quality and efficiency standards are met through precise execution of written and verbal instructions. The Blender plays a key role in the blending area’s efficiency, safety, quality, and communication, contributing to the Company's mission to develop high-quality brands and operate best-in-class facilities.
Essential Functions:- Secure and transport necessary raw materials for new product blends (including acids, flavors, and colors), utilizing a forklift, and adhere to inventory and documentation protocols.
- Blend alcoholic, Kosher, Organic, and flavored products in compliance with blending, safety, and CIP (clean in place/chemical wash) guidelines as outlined in batch recipes, and safely transfer the blended product to storage tanks for bottling.
- Conduct clean in place (CIP) washes following blending and safety procedures, ensuring equipment cleanliness and
- Accurately complete all necessary documentation according to Good Documentation Practices (GDP) and comply with Tax and Trade Bureau (TTB) regulations.
- Perform tests on samples to ensure compliance with specifications, unload tankers containing ingredients such as high proof alcohol and syrups after verifying documentation and perform daily start-up and shutdown processes.
- Assist in the regular calibration of blending equipment, operate the sugar system, and adjust equipment settings to optimize blending capacity and efficiency.
- Identify alternative methods for optimizing equipment usage, batch processing, and storage utilization to enhance product flow and blending order.
- Actively participate in Lean Manufacturing initiatives, offering solutions for operational bottlenecks and working with the Blending Supervisor to enhance efficiency.
- Partner with Engineering on capital and process improvement projects to support continuous improvement efforts.
- Collaborate on new formulas and assist in developing and refining standard operation procedures (SOPs).
- Provide recommendations for improving blending operations and workflows.
- Performs other duties as assigned by the Blending Supervisor
- Maintain a clean and orderly blending area, including tank rooms, using pressure washers and cleaning materials.
- Performs other duties as assigned by the Blending Supervisor
- Living and abiding by the Phillips Way and the company’s core values:
Communication & Collaboration, Dignity & Respect, Accountability, Customer Service and Community. - Must have the ability to work and in an environment that expects all employees to support wellness, safety, quality, and environmental responsibility.
- Strong mathematical skills, including calculating weights and proportions.
- Demonstrated ability to think critically, solve problems, and determine appropriate courses of action based on priorities and…
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