Catering​/Commissary Driver - Part-Time

Catering/Commissary Driver - Part-Time (Initial

Schedule:

3 AM to 11:30 AM - Saturdays, Sundays, and Mondays)

We’re not your average airline. We’re agile, resilient, and full of unique opportunity. Here, you can grow as part of an ambitious team that safely and collectively supports each other, our travelers, and our community. Together, we’re making travel more attainable.

With more than 40 years of Minnesota roots, we’re a unique hybrid low-cost carrier offering diverse services including scheduled flights to destinations across the U.S., Canada, Central America, and the Caribbean, as well as charter and cargo operations around the world. At Sun Country, you’ll be part of a growing airline, and an enthusiastic team focused on connecting our community with their favorite people and places.

Sun Country Airlines provides the resources and support our employees need to succeed. Besides working at a great and growing company, as a Catering/Commissary Driver you’ll enjoy these benefits and more:

• Starting day one free standby and discounted travel privileges for employees, family, & friends
• 401(k) match
• Paid Sick Time Off
• Employee Assistance Program including counseling for employees and their family

Catering/Commissary Driver Overview:

Sun Country Airlines is seeking a Catering/Commissary Driver to prepare and deliver assigned products to aircraft and retrieve spent carts.

Responsibilities include:

1) Verifying flight documentation to ensure correct items are loaded before heading to ramp,
2) Interacting with Customer Service team members to identify and resolve problems,
3) Complying with standard operating procedures regarding driving, positioning the unit at the planes, securing the work platform, and loading and unloading carts on and off the planes.

Essential

Roles and Responsibilities:

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

• Ability to work in a team environment, while also taking ownership of assigned catering carts and assigned deliveries independently.
• Proficiency driving lift trucks. Ability to drive and maneuver catering truck to rear of the aircraft and raise box of catering truck to the aircraft.
• Deliver, remove, and clear aircrafts of carts, food, beverage, essential supplies, and catering waste back and forth between elevated box (15ft) of catering truck and the aircraft in an efficient manner
• Perform safety inspection of assigned items, including assigned truck, at beginning and end of the shift.
• Coordinate with the manager and catering team to turn assigned planes at the same time and communicate with other departments as necessary
• Prepare soda and beverage carts, assist with preparing Personal Supply Kits
• Ability to service international and domestic charter and scheduled flights
• Relay information to supervisor on any interruption to normally scheduled assigned service to planes and work together on solutions and alternatives
• Put delivered supplies in appropriate area
• Maintain cleanliness of workspace
• Other duties as assigned

Required Qualifications:

• Must be at least 18 years of age
• Effective communication skills in English, both written and verbal
• Strong organizational skills