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Culinary Ops Leader - Local Sourcing & Sustainability

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: Compass Group
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A leading food service provider seeks a growth-minded Chef Manager in Minneapolis. This role requires full culinary management including inventory, menu development, and a passion for sustainability. Ideal candidates will have at least three years of experience in culinary management and a working knowledge of HACCP. Extensive knowledge of food trends and quality production is essential. Competitive benefits include medical, dental, vision, and more.
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