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Food & Beverage Catering Culinary Hotel Kitchen

Banquet Cook – Elevate Culinary Craft & Teamwork

Job in Minneapolis, Hennepin County, Minnesota, 55400, USA
Listing for: Hyatt Hotels Corporation
Full Time position
Listed on 2026-01-25
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary, Hotel Kitchen
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A global hospitality brand is seeking an Intermediate-Advanced Banquet Cook to create memorable culinary experiences in a vibrant environment. The ideal candidate will have culinary experience, attention to detail, and the ability to work well both independently and as part of a team. Responsibilities include preparing food and ensuring high-quality service during banquet events. This position offers benefits like health eligibility, 401K matching, and discounted travel after employment, maintaining a focus on team collaboration and individual growth.
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