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Catering Food & Beverage

Executive Sous Chef: Lead Culinary & Catering Excellence

Job in Milwaukee, Milwaukee County, Wisconsin, 53244, USA
Listing for: Compass Group North America
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A leading food service company in Milwaukee is seeking an Executive Sous Chef to oversee the Culinary Department's successful operations. Responsibilities include assisting in menu planning, managing culinary staff, and executing catering events. The ideal candidate has an A.S. degree or equivalent, experience in high-volume operations, and a strong knowledge of food trends. This role presents fantastic opportunities for energetic culinary professionals looking to flourish in their careers.
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